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Kombucha Tayta
TAYTA KOMBUCHA is a tea-based drink
green and panela flavored with fresh fruits of the
environment. Fermented in an artisanal way, it generates
effervescence and an extraordinary colony
probiotic, we call it scoby, the mother
fermenter.
Consumed all over the world, now by
intermediate of Tayta Fermentos in Peru to give
a healthy and healing option.